Cranberry and Apple Baked Brie
Diced apples, tart cranberries, pure maple syrup and cinnamon are warmed in the oven with a slice of brie, until the brie is melted and ooey gooey and the fruit is softened and sweet. The perfect fall or holiday appetizer or dessert!
- 8 ounces Brie cheese
- 1 small apple diced
- 3/4 cup fresh cranberries washed and picked over
- 1/4 cup pure maple syrup
- 1/2 teaspoon ground cinnamon
- 1/8 teaspoon sea salt
Preheat oven to 350 degrees. Place Brie slice into a small 7-inch cast iron skillet and surround with diced apples and cranberries.
Drizzle with maple syrup and sprinkle cinnamon overtop fruit and cheese. Place skillet into oven and baked 25-30 minutes until bubbly.
Remove skillet carefully from oven. Sprinkle with salt. Serve hot (with the handle covered for safety) with apple slices and crackers.
Calories: 1089kcalCarbohydrates: 86gProtein: 48gFat: 63gSaturated Fat: 40gPolyunsaturated Fat: 2gMonounsaturated Fat: 18gCholesterol: 227mgSodium: 1728mgPotassium: 753mgFiber: 8gSugar: 68gVitamin A: 1471IUVitamin C: 17mgCalcium: 530mgIron: 2mg