Surf and Turf Oysters
Oysters on the half shell grilled with crispy bacon, lemon zest, parsley, freshly ground black pepper and a squeeze of lemon juice. These surf and turf oysters are a perfectly briny, bright, smoky and savory appetizer that is perfect for enjoying with guests anytime of year. Grill these oysters on...
Smoked Salmon Board
Smoked Salmon Board. This seacuterie board features thinly sliced smoked salmon, cream cheese, capers, red onion, cucumbers, bagel chips, pistachios, and more. This platter is perfect as an appetizer or makes a great addition to any brunch spread. As the weather cools and the leaves start to turn, fall is...
Grilled Bluefish
Easy grilled bluefish with lemon and dill. This simple bluefish recipe allows the flavor of bluefish to shine. The lemon and dill add freshness and brightness to complement the fish’s rich flavor. What is bluefish? Bluefish is a migratory predatory fish – a fierce fighting fish that puts up a...
Grilled Striped Bass with Salsa
Grilled striped bass paired with a refreshing cucumber and jalapeño salsa is the perfect dish for summer gatherings. This combination brings together the rich, smoky flavor of the grilled striper with the crisp, cool, and just slightly spicy salsa, making it an incredibly tasty and refreshing fish dish. Did you...