Tuna Corn Salad
Easy & Delicious Tuna Corn Salad (10-Minute Recipe!) Looking for a quick, healthy, and flavor-packed dish? This Tuna Corn Salad is a game-changer and is a great way to switch up the same-old-tuna-salad! It’s loaded with protein-rich tuna, sweet corn, fresh herbs, and a zesty lemon-Dijon dressing—all ready in just...
Roasted Oysters
Oysters with a garlicky panko and Parmesan topping baked until the breadcrumbs are crispy, then topped with chopped fresh parsley and lemon zest. These roasted oysters are out-of-this-world good! Maine’s Damariscotta River is renowned for producing some of the finest oysters in the world … and I am not just...
Sardine Eggs
Fried eggs topped with a sardine, lemon and parsley salad with crispy capers. This recipe is a simple yet delicious (and healthy!!) way to enjoy sardines for breakfast or brunch. The rich, umami flavor of the sardines is complemented by the crispy, bright, briny taste of fried capers, the fresh,...
Smoked Salmon Scrambled Eggs
Simple scrambled eggs with shredded cheddar and luxurious pieces of cold smoked salmon topped with chives and crispy fried capers. Don’t skip the fried capers – they add an insanely delicious crunch and saltiness. This combination is rich in flavor, packed with nutrients, and impressively quick to prepare. The creamy...