sandwiches
Packed with tender crab meat (we used Maine Jonah crab), melty cheddar cheese and just the right amount of zing from lemon zest and Old Bay seasoning, this crab grilled cheese sandwich is crispy on the outside and ooey-gooey on the inside. Why You’ll Love This Grilled Cheese...
Open faced tuna melt. Whole grain bread topped with arugula, sliced summer tomato, albacore tuna in olive oil, thick slices of cheddar, lots of freshly ground black pepper, basil and balsamic glaze. Tuna melts are too often forgotten, yet they are one of the easiest and tastiest sandwiches to make....