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Teriyaki Salmon Kabobs

Teriyaki Salmon Kabobs. No summer grill-out is complete without kabobs! These teriyaki salmon kabobs are packed with flavor, crunch, color and nutrition – and are guaranteed to convert anyone into a salmon lover! Salmon, broccoli and red onion marinated in a quick homemade teriyaki sauce, skewered on kabobs and then grilled...

Scalloping with the F/V Isabel & Lilee

Scalloping with the F/V Isabel & Lilee. Last June (2020), I heard about a scallop boat selling scallops right off the dock down in Harwich. In non-covid days this was pretty rare, but due to Covid, fishermen needed to pivot and look at how they could continue selling their seafood...

Seared Scallop Cobb Salad

Seared Scallop Cobb Salad. Seared scallops atop bibb lettuce, bacon, blue cheese, tomatoes, red onion, avocado with an apple cider vinaigrette. This is your favorite cobb salad, just elevated with one of our favorite seafoods of all time – sea scallops. Cobb salads are top on my list of favorite...

Shrimp and Couscous Salad

Shrimp and Couscous Salad. Grilled shrimp served overtop pearled couscous tossed with baby arugula, white beans, parsley, red onion, extra virgin olive oil and apple cider vinegar. This summery, fresh and tangy salad is perfect for enjoying outdoors with family and friends as the weather starts to warm up. This...

Lobster Grilled Cheese

Lobster Grilled Cheese. Hearty buttered bread stuffed with fresh sweet lobster meat, shredded cheddar and spicy baby arugula. This is the simplest, yet most extra ordinary grilled cheese sandwich there is. This grilled cheese, my friends, is not for the kids. Grilled cheese is top on my list of easy...

Lobster BLT Board

Lobster BLT Brunch Board. Sweet fresh lobster meat, toasted baguette, tomatoes, crisp lettuce, avocado, bacon, basil, mayo, capers and lemon wedges — all displayed beautifully on a “seacuterie” board for guests (or family) to assemble their own lobster BLT creations. Because few things are better than a lobster BLT. A...