Teriyaki Salmon Bowl. Teriyaki salmon served overtop brown rice with cucumber, edamame, avocado, seaweed salad, scallions and pickled ginger. This healthy salmon rice bowl is savory, sweet and satisfying – and makes the perfect “meal in a bowl” for lunch or dinner. Gotta love a good “meal in a bowl.”...
Bay Scallop Tacos. Seared Cape bay scallops sit atop flour tortillas with roasted butternut squash, crispy kale, queso fresco, bacon and fresh parsley. These tacos are fall-inspired with the perfect combination of savory, saltiness and sweet. When are Cape bay scallops in season? One of the best things about the...
Shrimp Macaroni and Cheese. Shell pasta with a creamy and garlicky cheddar and gruyere cheese sauce, topped with barbecue sauce glazed shrimp, panko crumbs and more cheese. This is a ridiculously delicious and very rich mac and cheese. True classic comfort food with a smoky barbeque shrimp twist! This dish...
Grilled Black Sea Bass Recipe with Garden Salsa. An easy summer recipe for cumin and garlic spiced black sea bass with a colorful tomato salsa. How gorgeous and summery does this look? Have you ever had black sea bass? Black sea bass is a mild, lean, white fish with a...
Salmon Bites. Ginger soy sesame marinated tender chunks of salmon filet grilled to juicy perfection. Perfect for feeding a crowd! Also, this recipe is one of the best for converting non-fish lovers into fish fans. I mean, how could anyone resist that glaze?! This salmon bites recipe came about one...
Seared Scallop Salad with Corn, Avocado and Herbs. Seared scallops sit a top a sweet corn, creamy avocado and fresh herb salad all topped with crunchy chickpeas. This is the perfect salad to celebrate fresh corn, fresh seafood and all things summer. {This recipe was first published on May 23rd,...
Shrimp Summer Rolls with Spicy Peanut Sauce. Rice paper wraps filled with red cabbage, cucumber, carrot, cilantro, Thai basil, mint, crushed peanuts and shrimp – or lobster served with a spicy peanut sauce and lime wedges. This is one dish I could eat every single day. It’s so fresh so...
Lobster BLT Brunch Board. Sweet fresh lobster meat, toasted baguette, tomatoes, crisp lettuce, avocado, bacon, basil, mayo, capers and lemon wedges — all displayed beautifully on a “seacuterie” board for guests (or family) to assemble their own lobster BLT creations. Because few things are better than a lobster BLT. A...
Best Lobster Salad with Basil Kelp Vinaigrette. Warm lobster sauteed in butter served overtop baby mixed greens and snap peas drizzled with a zesty basil kelp vinaigrette. This lobster salad is fresh, crisp and packed with all the flavors of spring. This is a very special spring salad to celebrate...
Pan Fried Fish Tacos. Cumin-spiced cod pan fried then added to tortillas with guacamole, baby greens, cotija cheese, cilantro and scallions. The perfect pan fried fish taco recipe for spring – look at all that green! Just add a margarita. These easy fish tacos are fresh, bright and packed with...