Posts filed under: White Fish

White Fish

Recipes that feature whitefish – including cod, haddock, mahi mahi, grouper, halibut, tilapia – and even lesser know species, such as monkfish, hake, dogfish, skate and more.

Grilled Striped Bass with Salsa

Grilled striped bass paired with a refreshing cucumber and jalapeño salsa is the perfect dish for summer gatherings. This combination brings together the rich, smoky flavor of the grilled striper with the crisp, cool, and just slightly spicy salsa, making it an incredibly tasty and refreshing fish dish. Did you...

Monkfish Stew

This easy monkfish stew is packed with flavor (saffron, onion, garlic, tomatoes and kelp), chickpeas and chock full of seafood goodness – tender bites of monkfish and jumbo shrimp. Since monkfish is an less familiar fish to many, having shrimp in the stew makes it a bit more familiar, and...

Blackened Grouper

  This grilled blackened grouper with avocado crema is robust in flavor, absolutely delicious and comes together in mere minutes. The grouper is tender on the inside with a beautiful blackened crust on the outside that has just the right amount of spice. We serve the grouper with a creamy,...

Grilled Whole Black Sea Bass

Soy Ginger Grilled Whole Black Sea Bass. Black sea bass is briefly marinated in soy sauce, lime juice, honey, sesame oil, fish sauce, ginger and garlic then grilled until flaky for an incredibly tender and flavorful fish dinner. This whole grilled fish makes a stunning presentation for any special occasion,...

Blackened Cod

Blackened Cod. Cod loin rubbed in blackening seasoning then pan fried and served with a spring salad, avocado crema, queso fresco and lots of lime wedges. This light fish dinner is packed with flavor, nutrition and freshness. And, it takes just 20 minutes to pull together. Spring is looking pretty...

Blackened Mahi Mahi

Blackened Mahi Mahi with Guacamole. Mahi mahi fillets coated in blackening seasoning then pan fried in butter until crispy on the outside and tender and flaky on the inside.  The blackened fillets are topped with a simple creamy and cooling guacamole. This blackened mahi dish was inspired by the many,...

Pan Fried Monkfish

  Pan Fried Monkfish. Monkfish fillets sauteed in olive oil and butter with smashed whole garlic cloves and lemon slices. This is a simple, foolproof fish dinner that comes together in minutes. WHAT IS MONKFISH? Monkfish (image below) is a firm, meaty, mild flavored and slighty sweet tasting fish. It...

Monkfish Curry

Monkfish Curry. Pan fried monkfish in a beautiful and creamy coconut milk and Thai red curry paste sauce with asparagus, snow peas and baby bella mushrooms. This mild curry dish is best served over Jasmine rice with lots of herby cilantro and lime wedges. If you love fish curries, you...

Baked Fish Bites

Baked Fish Bites. Nuggets of fresh cod fish breaded in Italian seasoned panko crumbs then baked until crispy and golden brown. A kid favorite! And a healthier alternative to fish sticks. Also, these fish bites make a great appetizer for adults, paired with your favorite local beer. Fish sticks. Fish...

Black Sea Bass with Garden Salsa

Grilled Black Sea Bass Recipe with Garden Salsa. An easy summer recipe for cumin and garlic spiced black sea bass with a colorful tomato salsa. How gorgeous and summery does this look? Have you ever had black sea bass? Black sea bass is a mild, lean, white fish with a...
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